Recipes

Carla's Raw Beet Salad

Wednesday, October 21, 2015


Courtesy of:  Carla Owens


Ingredients
4 large beets, peeled
1 crisp apple, washed and unpeeled
1 bulb of fennel
2 bunches scallions, cleaned then thinly sliced
Juice of 1 lemon
2 T apple cider vinegar
3 T orange juice plus 2 tsp grated rind
4 T olive or walnut oil
1/2 tsp Dijon mustard
1 T maple syrup
salt and pepper to taste
2 T fresh mint leaves, chopped or sliced fine
1 T fresh parsley, chopped
Toasted walnuts, optional garnish 
Crumbled feta or chevre, optional garnish  Read More...


​Melon and Feta Salad

Friday, August 21, 2015

Courtesy:  Tami Mitchell of Dine-In Diva
 Read More...



Go Back


Tags

Recipes mushrooms kluski knots cream cheese pineapple pesto maple thai Red Onion prosciutto tenderloin peach bruschetta Swiss Chard yogurt syrup cornmeal green pepper beer Spread walnuts pork chop fennel flank steak garlic turnips eggs leeks oats vegetable sausage conserve watercress strawberries celeriac peppers cake plums buckwheat autumn melon Salad Apple jack cheese reggiano plum vinaigrette bean absinthe tuscan bayeldi yellow onion Vegan shallots spring kalamata tomatoe chimichurri habanero hazelnuts egg noodles stuffing fennel seeds Shitake Mushrooms sherry tomato juice shelling curry pecans celery root mint fennel bulb couscous chocolate caesar heavy whipping cream Potato bread pudding brown sugar crisp berry coconut milk Butternut chilies tart zucchini buttermilk artichoke beet pecan beets remoulade chili peppers paste blueberry Drinks poblano ramps rouille onion green beans coeur a la creme Eggplant sour almond milk Rice wine vinegar chicken cream wrap hickory potatoes cauliflower Greens asparagus nectarine snow peas chicken dinner salad pine nuts bulgar wheat dijon sandwiches strawberry goat Cheese shiitake pork pickled kirsch Leek almonds parmigiano parmesan dilly pasta bacon collins imam sunchokes daisy Salsa steak gruyere Jerusalem artichoke slaw Kale shitake radishes muffins pudding Side Farmers' Market coriander Squash bbq vegetarian pie cranberry Corn carrot tops turnip sauce Dressing jam beet greens radish bell pepper cointreau fondue peas creme spelt cantaloupe kohlrabi bosc celery hearts latkes cucumber baby bok choy plum tomatoes tostadas carrot fronds chipotle Cider fraiche roasted panzanella lemon grass swiss sandwich chili currants gin compote rhubarb gratin basil gorgonzola carrot top bulgar chimmichurri onions egg chorizo Poblano Chili gouda dill strata anise scallions bok choy tomato corn pie tortillas Bread pears carrots flank apples scapes chiles Spinach Chevre olives bloody mary beef Beans wheat flour wasabi Soup sweet potato mustard greens verde jack Tomatoes lettuce anchovy chives pancake cockaigne sour cream Tomatillos feta maple syrup capers fritter gazpacho barley cheese walnut oil mushroom butter cilantro meatballs white beans coeur arugula vanilla wafers okra fritters crepes pumpkin tomato celebration blue cheese honey polenta sesame pepper frittata baguette biscuits Cranberry Beans casserole sweet shrunken heads spiced winter squash