Recipes

Pineapple Poblano Salsa

Friday, July 17, 2015


Courtesy: Sidekicks Salsa


Ingredients

1 Pineapple – peeled, cored and sliced in planks to grill
½ Cup Chopped White Onion
¼ Cup Chopped Cilantro
2 Poblano Chili’s Diced
Juice of 2-3 Limes to taste
Juice of ½ an Orange
Salt & Pepper to Taste Read More...



Go Back


Tags

chiles mint panzanella rouille Squash plums latkes goat Cheese strata yellow onion fraiche caesar carrot fronds bacon gazpacho almonds peas Recipes chocolate radish scapes vinaigrette chicken dinner salad conserve carrot tops poblano olives pudding turnip bruschetta bread pudding beet bulgar wheat walnut oil onion vegetable pickled swiss honey pecan paste Tomatillos shallots coriander walnuts radishes Greens Kale beer cockaigne almond milk tuscan Corn turnips flank gratin Red Onion Leek Butternut Rice wine vinegar arugula pecans celery root sausage ramps Cider bulgar fritter tostadas chilies beef green pepper knots egg mushrooms garlic meatballs bosc fritters parmesan collins bayeldi sour cream green beans pesto slaw basil chipotle creme scallions couscous tomato juice butter anise eggs pork fondue frittata tomato corn pie spring kalamata cauliflower artichoke Cranberry Beans egg noodles carrots cilantro berry cornmeal polenta zucchini vanilla wafers curry cucumber lemon grass heavy whipping cream tomato Chevre coconut milk hazelnuts pepper cranberry Shitake Mushrooms chorizo tomatoe Apple plum cantaloupe kohlrabi crisp reggiano rhubarb pie crepes plum tomatoes asparagus chimmichurri barley jack maple onions sour beet greens Beans blueberry jam Salad feta jack cheese watercress bell pepper strawberry sunchokes mushroom stuffing dilly peppers chimichurri cheese sweet wheat flour fennel bulb anchovy imam Side yogurt flank steak bloody mary gruyere shelling okra shiitake Soup strawberries shitake kluski gorgonzola celery hearts Spinach Tomatoes casserole bbq maple syrup tenderloin Spread lettuce dill pumpkin brown sugar spelt sesame Swiss Chard Salsa celeriac wasabi vegetarian verde blue cheese pork chop pancake Vegan absinthe pineapple hickory Potato currants Eggplant melon potatoes sandwich wrap pasta baguette fennel seeds roasted chives syrup biscuits habanero chili peppers Poblano Chili muffins buttermilk cointreau daisy Dressing cake sandwiches Bread white beans shrunken heads Drinks thai beets pears peach chili tortillas snow peas pine nuts gouda autumn chicken Jerusalem artichoke coeur sweet potato fennel bean cream steak leeks baby bok choy carrot top cream cheese buckwheat mustard greens remoulade Farmers' Market parmigiano oats gin sherry apples tart kirsch celebration sauce dijon nectarine spiced winter squash compote prosciutto bok choy coeur a la creme capers